Friday, May 03, 2013

Tony Roma's II

The other day, we found a coupon for 30% off all pork rib items for Tony Roma's which was expiring in two days so being the gluttons that we were, we set off for the Tony Roma's branch in Suntec City. As usual, the ribs did not disappoint, and we finished every single morsel of meat on the plate.

Baby back ribs with baked potato and broccoli. Oh how I loved the baked potato!

St. Louis-style ribs with Carolina Honey sauce with ranch beans and french fries as sides. The sauce was superb and the meat was oh-so-juicy! Looking at these photos make me drool already...

We ordered another plate of ribs because the first two plates weren't enough to satisfy all our huge appetites. Oops.

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